Planked steak board400x210x20 mm made of beech.
Care instructions: Before first use, oil the plank with cooking oil. Put into the oven in 100° C for about 1 hour. Wipe off excess oil. Repeat oiling regularly.
Please note that this is a natural product. Cracks in wood occur and do not mean poor quality. They vary in extent depending on temperature and humidity.
The board is not dishwasher safe.